Bread Halwa

1. 4 bread slices (cut into 4 squares)

2. Ghee for frying

3. Milk 5 big tea cups

4. 3-4 elaichi

5. A pinch of saffron

6. Mix nuts powder (almond , pista)

7. Sugar as per taste

Method:

1. Put some ghee in frying pan n fry bread pcs till light brown.

2. In another pan boil milk put fried bread pcs into it

3. Now add elaichi , mix nuts powder, saffron n sugar.

4. Keep stirring till milk is reduced n bread pcs r soft.

5. Your instant n yummy halva is ready.

6. You can even use a week old bread kept in fridge.